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Tuesday, May 7, 2013

Ulcer pain medicine and Traditional Stomach Pain

Ulcer pain medicine and Traditional Herbal Medicinal Natural Stomach Pain Causes of Ulcer pain or stomach pain (Gratitis) is an inflammation of the stomach mucous membrane which can be acute or chronic. Heartburn symptoms that arise can include heartburn, stomach pains in the upper, nausea and vomiting.

If you get heartburn or stomach pain, not to worry. Because so many traditional medicinal plants around us that can be used as heartburn medicine.

Here are some recipes of traditional medicine for heartburn and stomach pain.

A. Ulcer pain medication

1. Avocado leaves dry

- Material: dried avocado leaves to taste, sugar to taste and a glass of hot water.
- Method of treatment: dried avocado leaves are chopped into small pieces. Then take a teaspoon of chopped avocado leaves the danseduh with a glass of hot water. Add sugar to taste and stir well. Drink this mixture while warm.

2. Sunflower roots

- Ingredients: 30 grams of sunflower root, fennel 10 grams, 10 grams of coriander seeds, 5 grains of cardamom, and 500cc of water.
- Method of treatment: Boil all ingredients in water until the remaining 500cc 200cc only. Then the drinking water as well as warm. Perform this treatment once a day.

B. Stomach Pain Drug
- Ingredients: 30-60 grams of dried root daruju and 3 cups water.
- Method of treatment: Boil dried daruju root in 3 cups of water until remaining 1 glass. Let cool, then drink the water at once.

C. Chronic Antacid
- Ingredients: 15 grams of fresh handsome plant, 1 tablespoon rice wine, and 3 cups water.
- Method of treatment: Plant jombang washed, then boiled in 3 cups water until the remaining one cup. Add one tablespoon of rice wine. The herb is taken 3 times a day each 1/3 cup.

 
It was her traditional recipes to treat heartburn and stomach pain and cure plant following example:


leaves daruju

plants jombang

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